Mother’s Day Lunch

Treat your Mum this Mothering Sunday to a delicious three-course or two-course meal in the beautiful surroundings of the Orchard Kitchen barn. Don’t tell Mum… but there will be a free posy of spring flowers for each Mum in attendance.

Starters

• Soup of the day (vegan) carrot and coriander
• Pate and toasted ciabatta served with mixed salad

Mains

• Roast gammon or turkey
• Nut Roast (Vegan)

All the above mains are served with roast potatoes and a delicious selection of seasonal vegetables.

Desserts

• Rhubarb and ginger cheesecake served with cream (vegan)
• Apple crumble served with your choice of custard or cream

Childrens menu

Starters

• Little legs soup carrot and coriander
• Little legs pate and toasted ciabatta served with mixed salad.
• Garlic bread with cheese

Main

• Little legs roast gammon, turkey, or nut roast
• Chicken goujon, roast potatoes, and seasoned vegetables

Dessert

• Ice cream pot, strawberry, vanilla, chocolate
• Fresh fruit salad

What would your choices be?

Booking essential.